Every Day Menu
Made Fresh Daily
Fresh Lumpia
loosely wrapped sauteed veggies topped with peanut/caramel sauce, crushed garlic and peanuts; chicken or shrimp
Pork Lumpia
wrapped deep fried pure ground pork with minced veggies (photo)
Pansit Bihon
stir fried rice noodles with sliced veggies, pork and sausage (photo)
Palabok
rice noodles with shrimp sauce, garnished with green onions, sliced boiled egg and chicharon; lechon or shrimp
Dinuguan
rich pork savory stew simmered in beef blood vinegar with garlic and serrano pepper
Adobo
chicken or pork simmered in soy sauce
and vinegar
Lechon Sisig
sweet and tangy chopped pork with bell peppers, mayonnaise and fresh squeezed lemons
Lechon Kawali
fried crispy first class pork belly with lechon sauce (photo)
Arroz Caldo
ginger flavored rice porridge garnished with fried garlic, boiled egg and green onions; option chicken chunks
Halo Halo
dessert or snack packed with shaved ice, evaporated milk, nata de coco, macapuno, leche plan, yam, red bean, jackfruit, sweet plantain and palm fruit; topped with ice cream upon request
Other entrees change daily